Menu

An overview of the menus from Restaurant Oxalis

from 18:00 until 21:30

A la carte

Good quality doesn’t have to come from far.
That’s the slogan of Oxalis
We work with local and ethical products from ‘West-Friesland’

from 18:00 until 21:30

Tasting Menu Oxalis

Choose our culinary 4,5,6,7,8 course menu

Enjoy the tasteful dishes prepared by Chef Geoffrey van Melick and Chef the cuisine Nick Groot

Please inform us if you have any wishes or allergies for us to know and mention these at your reservation.

12:15 until 15:00

Lunch menu and Snacks

Please enjoy a lovely salad, nice snack or a 5 course menu.
You can enjoy these on the terrace, in the restaurant or the conservatory.

Desserts

Choose one of the desserts from our Pastry chef, or finish with one of our digestives or a special coffee for instance.

Winelist

Choose a wine from our winelist selected by Shamée van Melick and Lisa Jurgens